Cranberry juice is a best remedy in cold.

 Cranberry livers for North Marshes  , very benefit berry, and its  true her calling  as North grape. In juice of cranberry are many vitamins, sugars, pectins, vitamin C, as in citric vitamin K, groups B vitamins, calium, phosphorus, calcium, iron, iodine, mg, macro and micro elements. Cranberry juice lowering high temperature, thus success drink in cold, restoring forces, tonic, energy giving, useful for kidneys. All microbes washing out, anti-inflammatory effect removing salts.

And very good in scurvy, appetite improving, positive effect for cure tuberculosis, atherosclerosis, blood diseases. Avoiding in stomach ulcer, acute gastritis with his acidity for small bowel. 

Against Avitaminosis mix juice of cranberry and potato juice infused, for taste add honey, use for 3 times/day on 1/4 glass for 3 weeks.

Against gynecologic inflammation diseases , use juice on 0.3-0.5 glass for 3-4 times/day.

In hypertension mix glass of water and juice of 2 glasses cranberries, add 0.5 glass of sugar, drink, like tea.

Against anaemia, cold, high temperature use juice with adding honey 0.3-0.5 glasses/day or cook  fruit drink of pomaces and add raw juice of carrot.

Against urinary stone use one glass of juice cranberry for 3 times/day eating a one tbl.sp. of honey.

In angina, mix glass of juice and 3 tbl.sp. of honey, gargle throat , after drink 2 tbl.sp. mixture , keeping a few min in mouth.

Cranberry juice cook of cranberry one kg, water 200 ml.

Stew in pot are cleaned berries, add water, warm till 60C, chop with wood pestle , turn off fire, filter in a few gauze layers, press. Juice  lead till boiling and boil 3 min.

Add in sterilized jars or bottles, close. Jars are turn over, cool on horizontal position.