One kg of small lactarius, 2 glasses of water, 1/2 bottle of 30 percent vinegar acid, one tbl.sp. of salt, one tbl.sp. salt, 2 tea.sp. of sugar, ten peas pepper like, 5 pinks, 2 bay leafs, 2 onions, 1/2 carrot.
Cleaned mushrooms to cook, cook marinade of water, spices and chopped vegetables, to the ending a cooking add vinegar acid. Squeezed mushrooms put in marinade and cook ten minutes, after mushrooms with marinade put in jars and close right away.
Marinade russulas.
one kg of small russula, one tbl.sp. salt, 2 glasses of water, 1/2 bottle of vinegar acid on 30 percent, 15 peas pepper, 2 bay leafs, ten small onions, 3 pinks, 1/2 tea.sp. of sugar.
Small with a around hats russula clean, and cook in an own juice with salt, after put on the sieve .Cook marinade of water,spices and onions whole, add vinegar on the last time.Add in marinade mushrooms and cook are 8 minutes, and hot mushrooms with onions put in jars, cook a few time marinade for a more stronger,and pour over mushrooms, close right away jars, and after cooling put in place for the keeping.
Cleaned mushrooms to cook, cook marinade of water, spices and chopped vegetables, to the ending a cooking add vinegar acid. Squeezed mushrooms put in marinade and cook ten minutes, after mushrooms with marinade put in jars and close right away.
Marinade russulas.
one kg of small russula, one tbl.sp. salt, 2 glasses of water, 1/2 bottle of vinegar acid on 30 percent, 15 peas pepper, 2 bay leafs, ten small onions, 3 pinks, 1/2 tea.sp. of sugar.
Small with a around hats russula clean, and cook in an own juice with salt, after put on the sieve .Cook marinade of water,spices and onions whole, add vinegar on the last time.Add in marinade mushrooms and cook are 8 minutes, and hot mushrooms with onions put in jars, cook a few time marinade for a more stronger,and pour over mushrooms, close right away jars, and after cooling put in place for the keeping.
No comments:
Post a Comment
Continued posts or page. Links.
Note: Only a member of this blog may post a comment.