1.How many a watermelons Im ability to eat for a one time?

 Very enjoying watermelons, every year waiting watermelons season, half watermelon eating for 1 time, but recently though could it be bad or not?

Watermelons are sources for vitamins , and   vitamin C which supporting work for immune system, helping preventing  cold, delaying chronic inflammations and nature s antioxidant. Its a products, which enjoying many of is, as vitamin B rich ,which playing main role in brain work, cellular   metabolism. A vitamin entering also affecting on vision, protein synthesis in organism also rich of Mg, calium, answering for a work cardiovascular system, and affecting on the condition nerve system. Avoiding much  eating watermelon in diabetes , as piece of watermelon will not harmful you, as he is having much juice and best snack , but less , not much, 2-3 pieces are enough for you.

2. Am read ,that scientists   are found, that beer is probiotic, like and sour milk products, thus he is benefit, does it true? Yes, true a miracle turn in science for medical effects learning in beer, as his abilities to preventing atherosclerosis, cardiovascular diseases and vessels diseases risk lowering are not less shared. But most appreciated research are China  s scientists done by this theme. A beer is a friendship for our bacterias , but not an probiotic, as benefit microorganisms as in not pasteurized beer having with a short date for keeping , but today beer selling is pasteurized, and here is right comparison with a vital and dead yogurts, as latest too pasteurized  ,thus probiotics on overwhelming  kind in modern beer are not having. But he is having benefit, prebiotics are substances, which are helping multiply useful bacteria in our thick bowel. They are not allowing breeding for harmful microorganisms. But of alcohol beer is harmful, thus drink his moderately or change on not alcohol, which in probiotics having also.

3. Who is must to  be avoiding eating champions?

Which diseases are not allowing eating champions?

These are 5 diseases ,where avoiding eating : pancreatitis, gastritis, liver diseases, allergy on the vegetable protein, bad enduring on mushrooms. And for children's till 5 t.olds also avoiding , as child s digestion stating on the forming stage and still not ability digesting such a hard meal.