Recipe nr 1.
Root of acorus calamus 8 tbl.sp, herb of ledum palustre 3 tbl.sp, root of inula helenium 2 tbl.sp, maralia s root 3 tbl.sp, hypericum perforatum herb one tbl.sp, golden root 2 tbl.sp, marin s root 4 bl.sp, licorice root one tbl.sp, fruits hibiscus 5 tbl.sp, euphedra herb 4 tbl.sp.
Bitter slightly taste, as cooking by following method of mixed mass chop, and use one tbl.sp. in glass of water, lead till boiling on weak fire, boil ten min, infuse 30 min, use on half glass with adding honey.
Nr 2.
Leafs of fragaria vesca 3 tbl.sp, root dandelion 2 tbl.sp, flowers tansy one tbl.sp, leafs plantain 4 tbl.sp, leafs of black currant 4 tbl.sp, fruits hibuscus 5 tbl.sop. Same cook, and affecting as a favourable on liver work, gall ducts, and useful in acute nephritis.
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