Am preparing such tea is a not first year, and who get my method are enjoy, am knew,that koporskii tea is curative, but for me he is normalizes pressure, improves sleep, and bowel disorders help in.
As am cutting leaves, not touching root, as individually preparing flowers are dry theirs, as leaves chopping in hands, knead,apply on clean fabric, not on paper,as press, as not on sun rays, better apply on ventilating place, as layers apply on 6 cm for a better kneading.After is second stage as fermenting, as again kneading leaves with a hands chopping, rubbing,adding in packet, spreading not fat layers, as a cut packets in a few places for air entering, on a top apply heavy something, and leave for two days, after mixing packets, kneading with hands and doing next stage as all mass of leaves to mince meat, adding in three l. of jar, close jar with fabric, as infuse dark into for three days, shaking, as for this time a taste smell display,like fruits dried. As a time to dry, as jar you can dry in oven, am dry in microwave for ten minutes at 100 C, as at oven same temperature but for 20 minutes, mixing, not close a door, leaves are sprinkle on thin layer, for a dry same, as for the ending stage they are having brown light or blacks color. Am cooking tea in tea.sp. as in 250 ml as scald his, adding one tea.sp. of mass in 1/3 l. of water hot, in a minute adding till top, in 30 minutes drink is ready. As flowers am preparing ,like leaves, as am individually preparing, but you can together, chop, dry, not to mince meat, adding other herbs are filipendula, mint, oregano, petals roses, as taste and aroma are best. As koporskii tea you can cook for two times, as also am cooking tea of leaves black currrant, apples, cherry, mint, raspberry, as cutting twigs of plants, chop,dry into ventilated dry room, adding in jars, as this tea my aunt on 90 y.old calling Ural's, and in me at quests he taking for his wife, am living in town, gardening enjoy for peony, mint, melissa, bergenia, golden root, inula, valerina, chelidonius, leonurus,adonis, polemonium. And also am cooking a remedy for rubbing of dandelions. 200 Flowers adding of three bottles of triple cologne, and infuse, rubbing my ache joints, very good helps, of dandelions cooking honey, and of rhubarb are jam and compote.
Ivannikova Rimma Pavlovna, 624983, Sverdlovsk region,Serov town, Novaja street, 17-85
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As am cutting leaves, not touching root, as individually preparing flowers are dry theirs, as leaves chopping in hands, knead,apply on clean fabric, not on paper,as press, as not on sun rays, better apply on ventilating place, as layers apply on 6 cm for a better kneading.After is second stage as fermenting, as again kneading leaves with a hands chopping, rubbing,adding in packet, spreading not fat layers, as a cut packets in a few places for air entering, on a top apply heavy something, and leave for two days, after mixing packets, kneading with hands and doing next stage as all mass of leaves to mince meat, adding in three l. of jar, close jar with fabric, as infuse dark into for three days, shaking, as for this time a taste smell display,like fruits dried. As a time to dry, as jar you can dry in oven, am dry in microwave for ten minutes at 100 C, as at oven same temperature but for 20 minutes, mixing, not close a door, leaves are sprinkle on thin layer, for a dry same, as for the ending stage they are having brown light or blacks color. Am cooking tea in tea.sp. as in 250 ml as scald his, adding one tea.sp. of mass in 1/3 l. of water hot, in a minute adding till top, in 30 minutes drink is ready. As flowers am preparing ,like leaves, as am individually preparing, but you can together, chop, dry, not to mince meat, adding other herbs are filipendula, mint, oregano, petals roses, as taste and aroma are best. As koporskii tea you can cook for two times, as also am cooking tea of leaves black currrant, apples, cherry, mint, raspberry, as cutting twigs of plants, chop,dry into ventilated dry room, adding in jars, as this tea my aunt on 90 y.old calling Ural's, and in me at quests he taking for his wife, am living in town, gardening enjoy for peony, mint, melissa, bergenia, golden root, inula, valerina, chelidonius, leonurus,adonis, polemonium. And also am cooking a remedy for rubbing of dandelions. 200 Flowers adding of three bottles of triple cologne, and infuse, rubbing my ache joints, very good helps, of dandelions cooking honey, and of rhubarb are jam and compote.
Ivannikova Rimma Pavlovna, 624983, Sverdlovsk region,Serov town, Novaja street, 17-85
Write me!
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