Salad-cake mimosa.

 As cooking of products, as looking on table holiday is awesome, looking  ,like cake .

Take a jar any fish canned in oil, put all in plate and knead by folk -its first salad layer. Covering his mayonnaise, and apply second layer as shredding onion . Again covering with mayonnaise and sprinkle with shredding white eggs of hard-boiled eggs. Again,  mayonnaise layer, after layer for shredding carrot boiled. Pour over a top salad with mayonnaise, decorate chopped yolks of hard-boiled eggs, it's all ready! And keep infuse salad in refrigerator for 1.5 hours, he will tender, juicy, and in plates put, like cake ,by pieces, taking all layers.