Prepare viburnum after frosts.

 Am hypertension having with many years, for supporting pressure in norm am using remedies. But he is certainly rising, Am   using thus my viburnum preserves. One glass of berries rubbing with spoon and adding one l. of the hot water, infuse till cooling, adding 0.5 glass of honey. Mixing till his diluting and keep in refrigerator. Use 0.5 glass before meal for three times/day, when infusion ending am cooking a new, course are ten days , in need am repeating after a same rest. Berries of viburnum ripping on ending August beginning September, but prepare theirs after first frosts, but very ripe they are bitter, after frosting they are sweet and for preparing ready . Twigs with berries am care cutting, wash in sieve, dry on towel, put in packets and put in freezer. Harvest enough till a new harvest.

 Comments it pharmacist Naumenko.

 Viburnum opulus having a substance, which is diuretic effect having, as removing abundant liquid from organism and vasodilating effect and vessel strengthening is pressure lowering. But such effect having not just in berries, but in bark too. One tbl.sp.  of chopped bark dried adding in 0.5 l. of water and lead till boiling, add in thermos and infuse 20 min, filter, use warm on 0.5 glass for three times/day after meal. Course is month do rest for 3 weeks and if you need repeat.

 Avoiding in stomach ulcer, high acidity, gout, arthritis, hypotonia, thrombophlebitis, kidneys diseases, bad enduring, pregnancy, feeding a breast.