Medok.

 Honey 250 gr, humulus 5 gr, cardamom capsule one, sugar-burnt one tea.sp, yeasts 10 gr, water 6 l.

Boil humulus in 0.5 l. of water, add 3.5 l. of the hot water, cool, add yeasts, sugar-burnt, cardamom. Cool till 30C, add honey, mix his good. Close dish with gauze, ferment on temp. 10 C till foaming. Remove foam, keep in glass bottles till 2 weeks.

Drink after sauna.

Stone berry water.

Berries one kg, honey 100 gr, water 2 l.

Berries add in ceramic dish, add boiled cold water, infuse day.

Filter, mix in water honey, cold. Keep in closed dish at cool place.

Crataegus drink with oats.

Fruits crataegus one kg, sugar 100 gr, oats flakes 300 gr, water 3 l.

Flakes add in ceramic dish, add water, infuse for night, boil on the morning, filter, cold. Dry berries at oven, chop, add sugar, oats infusion.

Cranberry drink.

Cranberry berries 1.5 glass, sugar 4 tbl.sp, juice of half lemon . Cranberry add in ceramic dish, add sugar, infuse 3 hours, formed syrup filter.Add  in enamel dish cranberry, add water, boil 7 min. Filter. Add lemon juice and syrup. Add in ceramic dish, mix, serve as cool.

Drink as 9 forces.

Root of inula helenium 300 gr, fresh or 50 gr dried  , sugar 100 gr, cranberry juice 0.5 glass, water one l.

Chop  root , add in enamel dish, add water, boil 25 min, add cranberry juice and sugar. Filter, add in ceramic dish, cold.

Drink as cranberry with hypericum.

Cranberry one kg , herb of hypericum glass, sugar glass, water 2 l.

In ceramic dish press juice of cranberry. A hard mass put in enamel dish, add 2 glasses of water, cook, filter. Herb put in enamel dish, add 2 l. o water, lead till boiling on weak fire. Boil 7 min. Filter  cranberry infusion, add sugar, and cranberry juice, add hypericum infusion. Add in ceramic dish, infuse 12 hours.