Pears with rice.

 Wash 250 gr of  rice, add his in 4 glasses of water, sugar add, peel of half lemon, cook on moderate fire. And when rice absorbs all water, put in rice oil, juice of lemon pour over, mix.  Put rice in big plate, form, like circle, cool.

Ripe, but not very ripe pears cut on   pieces, clean from seeds. And select a big pear and leave her a whole. And put her in a centre and around put pieces of pears, that they are closing all rice.

If pears are hard, cook in sugar syrup theirs with cinnamon.

Pie with pears.

Rub 150 gr of butter oil with a glass of sugar powder, add 2 eggs, 2 glasses of flour, lemon peel, or vanilla. A good mix and form pastry. After  a pastry put in spreaded and sprinkled with flour a form, bake in moderate hot oven. And when cake baking, cover his thin pieces of pears and a top pour over with a shaken 3 white eggs with sugar, put in oven, and cook till browning. And this pie a good to bake in miracle-oven.