beet drink.
4 tbl.sp. of cranberry or red currant, two tbl.sp. of beet juice, one tea.sp. of honey, 2/3 glass of water.
vegetable natural juices.
shred and press vegetables with a strong spicy taste are radish red, garden, black, dilute water, vegetables with strong taste dilute with berries, filter.
brand s water.
4 tbl.sp. of brands, 20 tbl.sp. of water, in three hours filter, add one tbl.sp. of juice, or berry s juice.
flax drink.
30 gr of flax seed adding in 3/4 glasses of water in pot, shake ten minutes, filter,add two tbl.sp. of lemon or cranberry juice, add honey, fruit sugar or.
Raw tea.
any of plants, berries, leaves two tbl.sp. adding in glass of water for 12 hours, warm into keeping, filter, add honey.
Apple tea.
cut apples, add water, filter in half hours, drink.
vegetable milk.
Carrot, cabbage,turnip, beet, cucumber tomato are squeezed, add sour milk, as a best soup!
lemonade.
glass of water in juice of two lemons, honey.
vegetable milk.
fresh juice of kohlrabi, carrot, turnip, adding in sour milk, but milk a good taste getting of an old dried big black radish.
Milk of radish garden and black.
sour milk one tbl.sp. in one tea.sp. of shedding radish mixing, adding in glass of sour milk.
Milk with garlic.
shred garlic, adding sour milk, or kefir, ayran.
beet kvas.
in three l. of jar adding chopped cleaned beet add warm boiled water, close gauze, infuse for 5 days, filter, remove formed fungus, kvas is ready, as drink before meal with honey, or salads with.
nut s milk.
walnuts ten or any other grind, adding water,filter,add sour milk if need, as all drinks till swallowing to chew with saliva manufacturing.
4 tbl.sp. of cranberry or red currant, two tbl.sp. of beet juice, one tea.sp. of honey, 2/3 glass of water.
vegetable natural juices.
shred and press vegetables with a strong spicy taste are radish red, garden, black, dilute water, vegetables with strong taste dilute with berries, filter.
brand s water.
4 tbl.sp. of brands, 20 tbl.sp. of water, in three hours filter, add one tbl.sp. of juice, or berry s juice.
flax drink.
30 gr of flax seed adding in 3/4 glasses of water in pot, shake ten minutes, filter,add two tbl.sp. of lemon or cranberry juice, add honey, fruit sugar or.
Raw tea.
any of plants, berries, leaves two tbl.sp. adding in glass of water for 12 hours, warm into keeping, filter, add honey.
Apple tea.
cut apples, add water, filter in half hours, drink.
vegetable milk.
Carrot, cabbage,turnip, beet, cucumber tomato are squeezed, add sour milk, as a best soup!
lemonade.
glass of water in juice of two lemons, honey.
vegetable milk.
fresh juice of kohlrabi, carrot, turnip, adding in sour milk, but milk a good taste getting of an old dried big black radish.
Milk of radish garden and black.
sour milk one tbl.sp. in one tea.sp. of shedding radish mixing, adding in glass of sour milk.
Milk with garlic.
shred garlic, adding sour milk, or kefir, ayran.
beet kvas.
in three l. of jar adding chopped cleaned beet add warm boiled water, close gauze, infuse for 5 days, filter, remove formed fungus, kvas is ready, as drink before meal with honey, or salads with.
nut s milk.
walnuts ten or any other grind, adding water,filter,add sour milk if need, as all drinks till swallowing to chew with saliva manufacturing.

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