Phytotheray is a cure kind where cured in Russia with herbs, but not just with herbs , and mushrooms used, honey products and minerals.
Phytodietology is a cure as in meal used are herbs, with benefit substances, but herbs used many years ago, as first stats found in archaeological opens in Iraq, when healers for the applications, compresses prepared needles of fir, powder of willow bark used for wounds sprinkles, as anti septic, bleeding stopping, bath of fir are relaxing, fighting aches.But how importance they are knew in Egypt, as entering in a diet liver, helping fighting in chicken s blindness, where she is happening in vitamin A failure, Mudrets Hu Sihuei on 6 century in China thought,that diseases are happening in the meal failure vitamins, and curing today with diet, as knew about a therapeutic role in meal as he systematized in his work as importance principles for the meal and drinks. But on 7 century,Scottish doctor Lind opened a citric qualities to prevent scurvy, after this,theirs added in sailors in meal, but later work is opened about vitamins.Many herbs are supporting health, as aromatic substances phenols, tannins, as astringent effect, herbs and plants are vitamins, as for needing a working organism whole, eyes, as for ophtalmologic diseases curing using are lutein, zeaxanthinem carotinoids and antocians.
Phytodietology is a cure as in meal used are herbs, with benefit substances, but herbs used many years ago, as first stats found in archaeological opens in Iraq, when healers for the applications, compresses prepared needles of fir, powder of willow bark used for wounds sprinkles, as anti septic, bleeding stopping, bath of fir are relaxing, fighting aches.But how importance they are knew in Egypt, as entering in a diet liver, helping fighting in chicken s blindness, where she is happening in vitamin A failure, Mudrets Hu Sihuei on 6 century in China thought,that diseases are happening in the meal failure vitamins, and curing today with diet, as knew about a therapeutic role in meal as he systematized in his work as importance principles for the meal and drinks. But on 7 century,Scottish doctor Lind opened a citric qualities to prevent scurvy, after this,theirs added in sailors in meal, but later work is opened about vitamins.Many herbs are supporting health, as aromatic substances phenols, tannins, as astringent effect, herbs and plants are vitamins, as for needing a working organism whole, eyes, as for ophtalmologic diseases curing using are lutein, zeaxanthinem carotinoids and antocians.

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