of cranberry.

Lingonberry,cranberry. Lingonberry - a perennial evergreen sub shrub plant up to 20-30 cm. Leaves are small, elliptical shape, dense, hard peel , shiny, dark green in color, with a slightly reflexed edges. Flowers are pale pink, gathered in small dense brush for 10 to 20 pieces are shaped like bells. Blossoms in May-June. At the end of August-September ripen bright red sour taste and pleasant fruit.
Berries cranberries contains a set of useful biologically active substances, sugar (9-12%), organic acids (malic, lactic, salicylic, benzoic). Among the acids benzoic occupies a special place. Lingonberry - a good vitamin carry . As a medicinal plant use berries and leaves. The berries are harvested ripe autumn leaves -spring during flowering (twisted and red leaves are not suitable for treatment). The plant has anti scorbutic, anti-inflammatory, regulates salt metabolism effect.
ATTENTION!Fresh berries cranberries and juice from it are contraindicated in gastric ulcer and duodenal ulcers, kidney disease and juice can be taken only after consultation with the doctor!
ARTHRITIS
Pour 2 teaspoons of leaves cranberries and 1 cup water, boil for 15 minutes, cool, strain. Drink throughout the day in small sips. You can use the infusion of the leaves and cranberries 20 grams of dried leaves pour 1 cup boiling water, leave for 20 minutes, take 1 tablespoon 3-4 times a day.
HEAT
Squeeze the juice from the berries and lingonberry drink, diluted with warm boiled water.
Gastritis with low acidity, diarrhea
Useful fresh, soaked in water, dried, boiled with sugar berries cranberries.
Hypertension, beriberi, cough, diarrhea,
Select dense berry cranberries. Half of the fruit simmer until soft in the oven, in the second half to squeeze the juice. From stewed berries squeeze the juice and mix with the juice of fresh berries, sweetened with sugar or honey, add vodka (1 tablespoon per 1 liter of vodka, juice), stir thoroughly and pour into bottles for storage. Take 1/2 cup 3 times a day before meals.
Headache, high blood pressure, flu, colds
Dilute 50 g of lingonberry juice 3/4 cup of cooled boiled water, add sugar or honey to taste. Drink 1/2 cup 3-4 times daily after meals.
Dysentery, stomach pain, rheumatism
Pour 10 tablespoons cranberries berries 0.5 liters of vodka, insist one month, periodically shaking the contents, drain, squeeze out the residue. The longer infused berries (even a year or more), the more valuable the tincture and the more it works. In dysentery, take 1 teaspoon of tincture 3-4 times a day before meals with pains in the stomach - 10-20 drops on a lump of sugar (or drinking a sip of water), and chronic rheumatism - 1 teaspoon with water, 3 -4 times daily for a long time.
Dysbacteriosis
Add tea berries cranberries fresh or dried form. This tea is recommended to drink to those who have just completed a course of antibiotic treatment, or accepts them.
CHOLELITHIASIS
Take 3 tablespoons of berries and leaves, cranberries, 2 tablespoons chopped herb St. John's wort, 1 tablespoon series of tripartite, pour 3 cups boiling water necks, to insist, wrapped, 2 hours, strain. Take small sips 1 cup 3 times a day for 1 hour before meals.
CONSTIPATION
Soak overnight clean and move berry cranberries morning drain. Cranberry water, which is obtained by soaking the berries cranberries, has laxative properties, while at the same time, in medicine it is believed that it "drives" the tapeworm.
COUGH
To facilitate the sputum is useful to take cranberry juice into a syrup with sugar or honey syrup. Take necessary often to 1 tablespoon. During treatment, this tool is useful to drink instead of tea and water decoction of strawberry.
LEUKEMIA
There berries cranberries in any form. Boil 20 grams of dried leaves 1 cup boiling water. Infuse for 1 hour. Strain. Drink 1/2 cup 3 times a day.
Anemia, radiation exposure, diabetes
Take 1 tablespoon of berries cranberries, sugar and 1 cup water, simmer 10 minutes, push the lid for 1 hour. Drink 1 cup 2 times daily after meals.
Chopped fresh berries cranberries pour boiling water in a ratio of 1:10. Insist 30 minutes and take 1 glass 3 times a day.
UTERINE BLEEDING
Take 2 tablespoons of cranberry leaves, put in an enamel bowl, pour 1 cup of cold water and place in a boiling water bath for 30 minutes, then cool, strain, wring out. Take 1 / 3-1 / 2 cup 2-3 times a day. Store in a cool place no more than 2 days.
Urolithiasis, colitis, gastritis
Pour 100 g of berries cranberries boiling water, and then to insist in 1 cup of cooled boiled water for 6 hours. Drink 1/2 cup 4 times a day before meals.
Gout, osteoarthritis, arthritis FEVER
Pour 100 grams of cranberry leaves 2.5 liters of boiling water, float for 2 hours, strain and add 1 cup vodka. Put on the heat and simmer for 15 minutes, without boiling. Take 1/2 cup 3 times a day for 30 minutes before eating. The course of treatment - 6 months, and for arthritis drink until they lost deposits in the urine.
COLD
Pour 200 grams of berries cranberries 1 liter of vodka, insist 2 weeks, shaking occasionally. Store without straining. When very cold, so as not to get sick, take 2 tablespoons of infusion 1-2 times a day.
STOMACH CANCER
Pour 1 tablespoon of crushed leaves of cranberries 2 cups of hot water, boiled in a closed enamelware in a boiling water bath for 15 minutes, cooled at room temperature for 45 minutes, drain. Take 1/4 cup 3-4 times a day before meals.
SKIN CANCER
Eat daily 1 / 2-1 glass berry cranberries 1-2 times a day.
Rheumatism, metabolic disorders, gout
In summer there are large quantities of fresh berries cranberries, blueberries.
When rheumatism useful juice or jam from berries cranberries. Take 5-6 tablespoons a day for 3-6 months.
DIABETES
In diabetes, the beneficial influence of fresh berries cranberries.
PULMONARY TUBERCULOSIS
Take 2 tablespoons of lingonberry leaves, pour 1 cup boiling water, leave for 30 minutes in a water bath to cool. Take 1/3 cup 3 times a day.
Scurvy, diarrhea
When scurvy or diarrhea is recommended to have lingonberry jam.
Cystitis, nephritis, edema
Pour 1 tablespoon of crushed leaves of cranberries one cup of boiled water, or 1:00 under the lid, or 30 minutes in a thermos. Strain. Take 1/2 cup 2 times a day for 30 minutes before eating.
Pour 1 tablespoon dried crushed leaves of cranberries 1 cup boiling water, leave for 30 minutes under the lid. Then put on the fire and boil for 5 minutes. Strain.
Take 3 tablespoons 3 times a day.
ENURESIS
If bed wetting to use a mixture of berries and leaves with the addition of cranberries 2 tablespoons herb St. John's wort. This mixture pour 3 cups of water. Put on the fire and boil for 10 minutes. The resulting broth to drink during the day, starting at 16 o'clock. If bed-wetting in children: take 2 tablespoons of the mixture of berries and leaves, cranberries, make a mixture of 2 cups of boiling water, leave for 10 minutes on low heat, cool, strain. Half of the resulting infusion to give a child for a day in divided doses, the second part of Let him drink before bedtime.
Hair loss, dandruff
Hair Care: prepare a decoction of berries cranberries, rinse hair after shampooing with warm broth. It helps to reduce itching of the scalp and eliminates dandruff.
SUNBURN
Good effect on the burned skin areas have packs of mashed fruits cranberries.
Stomatitis, Periodontitis
Pour 10 g of dried leaves cranberries and 1 cup hot water, boil water bath for 30 minutes, cool, strain, bring the volume to the original. Rinse your mouth every 2-3 hours.