A cure forms are of comarum.

As infusion of leaves andf herb as two tbl.sp. of dried chopped leaves or herb ads in jar, ads two glasses for hot water, infuse,closed, for two hours, filter, cool dark into keeping.

Of roots,as two tbl.sp. dried roots chopped ads in enamel pot in two glasses for hot water,close, on water bath keeping for 15 minutes, infuse for 30 minutes, filter,adding hot water, lead till two glasses. And thermos use for infusions cooking.

Decoction of as two tbl.sp. dried chopped roots , leaves or stems ads in enamel pot in one l. hot water, lead till boiling, cook 12 minutes on weak fire, close, infuse for two hours, filter, and use by a cure method.

As glass for chopped roots ads in jar, into  vodka till one l., dark into,closed keeping for two weeks, filter, dark into cool keeping .

One tbl.sp. chopped dried or fresh roots ads in jar, into two glasses for hot water, infuse 5 minutes, ads in sieve, ads stewed leaves between gauze at two layers, and apply to ache.

One tbl.sp. dried chopped leaves ads in jar in glass for menthol and camphor oils,stew, warm for hour, cool, filter in jar, cool into.

Glasses two of dried chopped roots ads in jar  one l as  vegetable oil, close, infuse three weeks for dark into, filter, into jar keeping dark into, cooled, as of flowers you can cook too as in one l. jar ads flowers,ads warmed olive oil, or corn, close, infuse for month.

In jar till top ads chopped comarum, as of dried leaves or leaves and stems ads olive oil, or sunflower, infuse as closed with gauze a top jar on sun for month, filter, warm, ads nutrition melted lard, and if ointment you need a thick, thus lard adding more.

Two glasses of dried chopped roots ads in pot big in 6 l. of hot water, infuse,closed for two hours, filter, ads in warm bath.