Grandma cabbage,like weared sweaters thick.

 To sour cabbage begun long time ago, and on 19th century her benefit effect used for health. And sailors used barrels with sauerkraut, that to fight scurvy. And in Famous Russian encyclopedia on 1076 a cabbage called for importance meal source and offered detailed her describing and keeping, and sour recipe. And unique chemical structure of leafs are supporting immunity for the long time, ascorbic acid is a full keeping in sauerkraut as benefit for immunity, cardiovascular, secretion systems in person, as rising metabolism, improves thyroid gland work, and tarton improves metabolism, normalizes metabolism, milk acid good for bowel s microflora, as against fungus bacteria, rot, and killing staphylococcus, also having vitamins B,A,C,E, PP, U . A last synthesize in organism, but very needing for  synthesis process vitamin  B4 and affecting a power anti ulcer effect. 

France masks for wilting skin as hard skin on hands, of juice cabbage.

In warm brine for sauerkraut wet cotton gloves,wear on hands and on the top wear rubber gloves and keep 2 hours, after remove, wash hands and grease nourishing cream, course are 3 weeks, after add rest for 2 months.

Against freckles, pigment spots.

1/2 glass for cabbage chop, add 3 tbl.sp. milk, cook till softness, after mass such grind in blender, cool,apply on face and neck, keep 30 min, wash,apply cream, course are 3 weeks, after add rest for 2 months.

For strengthening hairs mask.

Cabbage fresh juice add in spinach juice, lemon, rub in hairs roots everyday before sleep for 3 weeks keep liquid in dark bottle at refrigerator.

And gargle mouth in parodontosis of fresh squeeze cabbage juice, add in mouth 1/4 portion, rinse gargle good, for min, repeat for 4 times/days, course by a feeling.

 A juice of fresh cabbage in hard stool.

Juice glass of cabbage use 1/3 glass warm before a meal hour for 3 times/day, keep juice in refrigerator are 2 days. But useful every day a new portion, use for month, after add rest for three months.

Cabbage juice with sugar or honey for cough.

in glass for juice ad one tea.sp. sugar or honey, use warm one tbl.sp. for 3 times/day after meal, course by a feeling.

Brine of sauerkraut with tomato juice for liver cure.

Mix both ingredients as tomato juice salt free use, use 1/2 glass for 3-4 times/day before meal.

Cabbage juice for preventing acuting gastritis  with low acidity, ulcerative colitis, stomach, and small bowel ulcers as for cure.

1/2 glass fresh pressed cabbage juice use every morning before meal for month, after add rest for 6 months, repeat course. And every morning cook a new juice as before use.

In cold, cough,ache throat.

Fresh juice add in warm water boiled, gargle mouth or that for 3 times/day, course by feeling.

And useful add fresh ,sauerkraut in ration, and thus she could not cure serious diseases as sugar diabetes, oncology, cardiovascular diseases, but helping immunity strengthening, regular metabolism, strengthen vessels and restoring normal gastrointestinal work.

Avoiding green cabbage use are pregnancy, lactation time, bad enduring, high acidity, colitis, enteritis, acute myocarditis infarction, and take care with cabbage stalk, she is filling lots of nitrates.

By Filin A.Herbalist, biologist.

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