Stomach herbs.

Acute gastritis.
Add two tbl.sp. of atropa in 1/2l. of water, lead till boiling, cook on weak fire for ten minutes, cool, filter, use on 1/4 glass for 2 times/day before meal.

One tbl.sp. dried flowers chamomile adding in glass of the hot water, infuse 20 minutes, cool, filter, dilute in water as one to 5 and doing enemas for 2 times/day.

Chronic gastritis with high acidityy.
Trefoil buck bean  one tbl.sp. , mint piperine, yarrow, centaurea, fruits fennel, adding one l. of water and on water bath to stew for 2 minutes, cool, filter, use on 1/2 glass for 3 times/day before meal, course are 12 days for one in three months.

2 tbl.sp. of seeds flax, chopped root licorice, fl. tilia one tbl.sp,, one tbl.sp. mass adding in glass of the hot water, cook ten minutes, cool, filter, use on 3/4 glass for 3 times/day before meal.

Chronic gastritis with a low acidity.
3 tbl.sp. of chopped herb hypericum in glass of the hot water adding, infuse for 3 hours, filter, use on 1/3 glass for 3 times/day before meal.

Chopped and mixed acorus roots, leaves trefoil buck bean, centaurea, wormwood, peel of orange, as one tbl.sp. mass adding in glass of the hot water, cook ten minutes on weak fire, filter, use 1/2 glass for 3 times/day before meal.

In all gastritis form.
An on everyday before meal use 1/2 glass fresh squeezed potato juice, after lie 30 minutes, as his normalizing activity for gastrointestinal gland, that importance in gastritis,

And every years on spring drink everyday on two tbl.sp. birch juice glass.