Am very lucky have been on the autumn, am visited forest,where are much amanita surrounded me, am wearied gloves , cutted legs theirs,am filled all basket with hats.At home am added theirs in enamel pot,sprinkled salt, just not added a brick on the top, closed pot with a gauze and put in the bowl, if brine will run away, as in three days am saw films of hats and brine, am filtered his in dark bottles, and this is a rubbing in arthritis, osteochondrosis, am given for other a few bottles,who suffering of an aches.Am rubbed in aches as for two times/day, and in a week aches left me.
Am rubbed in neck, as neck osteochondrosis worries me, and this is helped me.
And my friend Zinaida shared a new recipe for rubbing, as she feeling better,and ready with me visiting a Forest, am also cooked his as for my aunt, yes,she also works.
20 gr of propolis, herb dry of erysimum, half lemon with peel, cleaned, all chopped, adding 500 ml. of vodka, keep two weeks dark into, ready infusion to rub aches before sleep, and in a day, doing compresses for 2 hours,wrapping ache with scarf woolen, and cure are two weeks, she advices and everyday take curcuma, adding in first,second dishes,she cure joints, and gastrointestinal.
Also she doing for a curing joints an infusion of garlic and radish in beer, as root of black radish 20 cm, washing his, and with garlic on 9 pieces to mince meat, adding mass of one l. beer, and infuse ten days dark into, use on one tbl.sp. for 4 times/day before meal, cold keeping, and at room.
Am rubbed in neck, as neck osteochondrosis worries me, and this is helped me.
And my friend Zinaida shared a new recipe for rubbing, as she feeling better,and ready with me visiting a Forest, am also cooked his as for my aunt, yes,she also works.
20 gr of propolis, herb dry of erysimum, half lemon with peel, cleaned, all chopped, adding 500 ml. of vodka, keep two weeks dark into, ready infusion to rub aches before sleep, and in a day, doing compresses for 2 hours,wrapping ache with scarf woolen, and cure are two weeks, she advices and everyday take curcuma, adding in first,second dishes,she cure joints, and gastrointestinal.
Also she doing for a curing joints an infusion of garlic and radish in beer, as root of black radish 20 cm, washing his, and with garlic on 9 pieces to mince meat, adding mass of one l. beer, and infuse ten days dark into, use on one tbl.sp. for 4 times/day before meal, cold keeping, and at room.
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