Why meat not matching are for humans.

Human is frugivorous, not an carnivorous organism, as yes, as human very different from an animals, as teeths are sharpo, long, as our roots teeths are needing for fruits chopping, not a meat, as saliva in animals is sour reraction has, as over digesting an abnimal protein, as here are not substanbces for over digesting carbohydrates, as our saliva is alkaline reaction has, as sunstance for over digesting starches. As stomach in carnivous secreting are more ideochloride acid, and in frugirivous than, and human. As bowel is more longer on three times his body, as faster removing a fermented meal, as in human s bowel extent is 12 times are bigger ,than a body, as keeping for all time a meal, which are absorbing benefit substances.As liver of carnivirous is removes on 15 times are more as urea acid, than a human liver as of frugivirous or herbivore animal, as our liver removes a needing urea acid quantity, as who read of my book,as say good bye for diseases,that stats by Rubner s are animals as proteins, as eneting in the blood are splitting out faster for are two parts as of nitrogen and non nitrogeb, as nitrogen protein parr is not for organism energy giving, as she splitting on warm forming and on the urea forming substances and leaving a body, but an other part is non nitrogeb as giving for organism a all sum of manufactured energy of protein, as this is sum is a half useful effect are 56 percent, as this remaind is has, as containing in protein is carbohydrate. As for a creating vital energy of our organism, are needing more carbohydrates, not are fats, poroteins, as of protein synthesed.As bnobody are not wish to know,that protein getting of meat, by Rubner s searches are showed,that opur forces big of our organism he gets on 56 percent are carbohydrates, when in honey,sweet fruits , nuts, vegetasbles this carbohydrate has in light absorbing form, and in a good combinations, as and animal and artifical proteins are device less for a getting in organism a needing energy quantity.

As utrea acid is dangerouse substance which toxic is, as dissordering organism, as in result meat over digesting are refree a many more this acid, as we are remember,that in us are not having a ferment urea getting for a splitting out an urea ascid,than in animals, urea of animals is sour urea reaction, as our is alkaline, as our hand is geting fruits from tress, therefore a human a not physiologicaly and anatomicaly not deviced for eating the meat, as he is genetically fruits eating as carnivirous human.