They are lowering blood thickness and lowering thrombosis risk.

Garlic, pepper spicy, caraway, cinnamon, ginger, oats, cereals, corn, mushroom, grape, cherry, melon, lemon, tea.

Less thickness blood creating are 5 tbl.sp. of honey/day, add in tea, porridge, for 4 weeks.

Three weeks for drink self cooked cranberry water, on a first on three glasses/day second week 2, third is one, doing such course on the spring,autumn.

Drink everyday on 1/2 glass beet juice or petroselinum, eat her every year, for two weeks.