All season slimming dishes of natural kitchen part two.

Aubergines pieces.
Bake aubergines,like before post, cut, pour over a lemon and apple vinegar, adding pinch of garlic, one tea.sp. fruit sugar, and spicy pepper.

Aubergines as additional recipe.
Bake same, cut,like finger s thick, adding olive oil, lemon, petroselinum, garlic, serve in two hours since cooking.

Svekolnik.
one kg of beet, lemon, fruit sugar, fromage, fat sour milk.
Wash beet, cut bad places, cook in water till 6 liquids glasses leaving, adding two glasses of raw beet juice, sugar fruit, fromage or sour milk.

Sauerkraut.
White inside leavers of cabbage clean on 5 kg, cabbage is tight, fresh, thin to cut, adding layers in clay pot, , every layer sprinkle a salt on 100 gr, between layers  are.
As on the top  pressing with a wood pounder till juice, covering for a whole pot, and you can adding cutting carrot, apples, grape leaves, juniperus berries, as on a top add board, press to cabbage a hard stone, wrap pot with white fabric, infuse in dark, in 5 weeks cabbage is fermenting, and you can serve her, as every week a good clean stone and board.
As sauerkraut remove from pot with a wood spoon.

Radish garden salad variant one.
Cut radish, adding shredding onion, one tea.sp. unraffinare or fruit sugar, olive oil, in diabetes cook sugar free.
Variant 2.
To the recipe cooked adding dry curd, one tbl.sp. fromage, or sour milk, half tea.sp. of caraway, and unraffinate or fruit sugar.

Variant three.
cut white radish, long on long pieces, adding shredding onion, sour milk or yogurt, soft green of chopped radish, adding olive oil, decorate lemon s pieces.

Variant four.
Shred her, onion with,adding unraffinate fruit sugar or sugar, lemon juice, olive oil.