Herbs are against pancreatitis.

one tbl.sp. of oats to wash, chop, cook ten minutes in 5 glasses of water, infuse for hour, use on 1/2 glass gulps on, before meal for 3 times/day, in chronic stage.

herb bidens tripartite three tbl.sp, herb inula Britain one tbl.sp, leaves coltsfoot one tbl.sp, as in thermos adding 0.5 l. of hot water, infuse for 3 hours, use gulps warm, on 1/3 glass for 3 times/day before meal, in chronic stage as course for month.

leaves birch, roots valeriana, herb knotgrass,herb hypericum perforatum, fl. calendula, herb nettle, herb mint piperine, herb wormwood , fl. chamomile are same.
15 gr mass adding in 0.5 l. of hot water, infuse in thermos for 8 hours, filter, use warm on 21/2 glass for 4 times/day,,after meal, and glass for night, for month with  rest on three weeks are.

fl. immortele, roots valeriana, herb oregano, leaves fragaria vesca, roots of potentilla erecta real, leaves big plantain, herb agrimony, herb lamium album, herb horsetail field, fr. coriander sewed, pods of kidney beans, herb of cudweed marsh are dame, 12 gr of powder mass adding in 300 ml. of cold water, infuse  boiling, boiling on 5 minutes, infuse in warm for 2 hours, filter, use warm on 1/2 glass for 4 times/day after meal, and glass for the night.

acorus calamus roots, fl. imortelle, herb knotgrass, herb hypericum perforatum, bark of buckthorn fragility, herb of potentilla erecta, leaves melissa, fruits caraway, roots chicory are same.
ten gr of chopped till a powder mass adding in 250 ml. of hot water, infuse 8 hours in thermos, filter, use warm on 1/4 glass for 4 times/day after meal and you can to add honey.