Mountain ash (Sorbus aucuparia)Tree with imparipinnate leaves. The flowers are white, small, fragrant, are collected in a brush. Fruit - bright orange drupe. It flowers in May and June, fruits ripen in September-October.
Fruits contain 4-8% of sugars (fructose, glucose, sorbose, sucrose), lemon, apple, grape and succinic acid, pectin and tannins, substantial amounts of vitamins: ascorbic acid (200 mg / 100 g), carotene (up 20 mg / 100 g), and vitamin P. The seeds contain up to 22% of a fatty oil. As a medicinal plant use fruits that are harvested in September and October. Fruits have anti scorbutic, laxative, anti-inflammatory, styptic and diuretic.
ATHEROSCLEROSIS
Pour 200 g of dried bark (bark, it is desirable to remove from the young branches of mountain ash), 0.5 liters of boiling water and cook on low heat for 2 hours. Take 1 tbsp 1-2 times a day.HEMORRHOIDS
Drink fresh juice of mountain ash 3 times a day for two small glasses with sugar and drink a glass of water.
Diseases of the stomach and intestines
Take the fruits and flowers of mountain ash - 3 parts and the roots of sweet flag - 1 piece. Pour 1 tablespoon of the mixture and 1 cup of cold water, leave for 1 hour to boil for 5 minutes, cool, strain. Drink in the form of heat 1/2 cup 3 times a day before meals.
Exhaustion, anemia
Pour 2 teaspoons ash berries 2 cups boiling water, leave for 1 hour, add sugar to taste and drink during the day for 3-4 hours.
Cardiosclerosis
Pour 200 g of mountain ash bark 0.5 liters of water and simmer for 30 minutes. Take a half hour before eating a tablespoon 3 times a day.
Fruits contain 4-8% of sugars (fructose, glucose, sorbose, sucrose), lemon, apple, grape and succinic acid, pectin and tannins, substantial amounts of vitamins: ascorbic acid (200 mg / 100 g), carotene (up 20 mg / 100 g), and vitamin P. The seeds contain up to 22% of a fatty oil. As a medicinal plant use fruits that are harvested in September and October. Fruits have anti scorbutic, laxative, anti-inflammatory, styptic and diuretic.
ATHEROSCLEROSIS
Pour 200 g of dried bark (bark, it is desirable to remove from the young branches of mountain ash), 0.5 liters of boiling water and cook on low heat for 2 hours. Take 1 tbsp 1-2 times a day.HEMORRHOIDS
Drink fresh juice of mountain ash 3 times a day for two small glasses with sugar and drink a glass of water.
Diseases of the stomach and intestines
Take the fruits and flowers of mountain ash - 3 parts and the roots of sweet flag - 1 piece. Pour 1 tablespoon of the mixture and 1 cup of cold water, leave for 1 hour to boil for 5 minutes, cool, strain. Drink in the form of heat 1/2 cup 3 times a day before meals.
Exhaustion, anemia
Pour 2 teaspoons ash berries 2 cups boiling water, leave for 1 hour, add sugar to taste and drink during the day for 3-4 hours.
Cardiosclerosis
Pour 200 g of mountain ash bark 0.5 liters of water and simmer for 30 minutes. Take a half hour before eating a tablespoon 3 times a day.
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