What is means intolerance carbohydrates?

 As a strange call, would  be a true ? Lactose  intolerance we are heard, but not heard about intolerance of carbohydrates.

When we are eating products with a high containing carbohydrates as bread, rice, macaronies, fruits, desserts, sweet drinks, organism splitting theirs till glucose and causing a rising  level her in blood. But organism need to support glucose level in blood as on narrow diapason  as not a very high and not a very low.Thus,  when level of glucose in blood rising, organism gives sign for pancreas gland to throw insulin. Insulin tolerance, glucose from a blood current in cells, where she is ability keeping or using for energy getting. An every person having unique tolerance to carbohydrates, in a little sugar in level normalizing is faster after carbohydrate rich a , and it's  have to be. Such persons are sensitive to insulin, that is very good, that he is allowing for glucose effectivity moving from blood to  cells. If you are having insulin resistance, thus your cells are not normally absorbs sugar, thus pancreas gland more still manufacturing more insulin, as in trying removing sugar from blood and returning to the normal low glucose level.

A base problem organism tied with over manufacturing carbohydrates and supporting normal glucose level in blood of resistance to insulin, are intolerance of carbohydrates.

In intolerance carbohydrates, organism not reacts normally on theirs using , and high using of carbohydrates is aggravating problem.

 As longer if this keeping, thus  a higher probably for prediabetes development, which  often progressing till diabetes 2nd  type. Insulin resistance and intolerance to carbohydrates are frequently  development within a few years till pre-diabetes begin and diabetes. And without medical help,  intolerance to carbohydrates are aggravating. A pancreas gland give all possible for support , work, and on one moment she's stopping coping. A level of glucose in blood rising, development pre-diabetes and as  the end result is diabetes. And same in intolerance of lactose or gluten, as a most effective method to fight with intolerance to carbohydrates is partially lowering, or temporarily lowering theirs quantities on a temporally base.