Cranberry preparations for the latest autumn, after first frosts, and early spring, after snow melting. Spring cranberries have the best taste qualities, being less sour but not having vitamin C, and in autumn, cranberries have 12–15 mg in 100 gr of berries. She is rich with mineral salts of calium, calcium, phosphorus, and iron, which are the same, as in apples, lemons, grape, thanks for high organic acids having as lemon, china, benzoic are berries good keeping as fresh and frozen kind, pectin substances also having, as removing from organism cholesterol. Dishes of cranberry are kisels, mousse, jelly, salads, extracts, mors, jam are taste , and benefit. Theirs is advice for high temperatures, infections, anemia, low acidity gastritis, and kidney diseases. Dress dishes with cranberries ,where salt is avoided. But hyperacid gastritis with, avoiding eating cranberries.
Mousse cranbery of manna.
Half of the berries select, wash, chop, and press juice. Hard mass add in 1.5 glass of water, lead till boiling, filter, add 2 tbl.sp. of sugar, and put on fire. After in boiling decoction add till smooth kind, without lumps, manna, one tbl.sp, cook ten min, cool, till 40 C, after add raw cranberry juice, shake till foam, add in forms, wetted in water, cool.
Jelly of cranberry with raw liver.
Half of glasses berries mix, chop, press juice. Hard mass add in 1.5 glass of water, lead till boiling, filter.In filtered decoction add gelatine/0.5 tbl.sp. wetted before in cold boiled water/, raw cranberry juice, raw liver on 50-75 gr, 3-4 times to mince meat, add mass in forms,wetted in water, cold.
Potato drink with cranberry.
3-4 tubes of potatoes wash, clean, shred, press juice, after infuse his for 2 hours , as for starch leaving in dish at with closed lid. Cranberry 2 tbl.sp. select, wash, chop, press juice. Hard mass add in water in one glass of water, cook 5-7 min, filter, add one tbl.sp. of sugar, lead till boiling, cool,add in one dish of potato juice , raw cranberry juice and infusion cooled. And data drink does not keep, thus mixing his before drinking.
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Cranberry in sugar.
Wash 500 gr of berries, dry good/close to the fire), mix with one white egg, add on sieve, infuse, and then roll the berries in sugar powder/500 gr/.
By Chumakova, technologist.
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