Am to share with you a simple recipe, a very taste beet caviar. She is useful dish with having fibers, vitamins, micro elements, very light meal for stomach, and bowel. All components are not high price cost, and very available, that importance for big family and pensioners. One kg beet, use 0.5 kg carrot, 200 gr onion, half glass tomato paste, salt, black pepper by taste, vegetable oil are 4 tbl.sp.
Wash vegetables, clean, to mince meat, mass put in pot, add oil, and put in hot oven for half hours, till vegetables will be a soft. Remove from oven, add oil, tomato paste, salt, pepper, close lid, and stew on weak fire, mixing for 40 min, after put in jars of glass.

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