Decoctum paeoniae comp.
Hildegard s spa.
As if in gastrointestinal keeping a not digested meal, which push gases on all organism, thus use a mixture as of peony,as take theirs, in four times less wormwood and less is potentilla,add all in pot and squeeze juice, boil juice in clean wine, and wine is more for 2 times,filter,and add in new glass.As ready wine add in dish,and put in his for two times scaled a cutter or file,till again a wine boiling. Add in wine grinded galang and pepper pinch. As drink his warm wine on an empty stomach.As in 5 days cook of this wine and millet bread soup,and for better taste add yolk, not a fat and oil. And eat such soup on an empty stomach for 5 days.After again cook wine infusion of herbs and drink his till relieving. And not forget about a wetted in wine hyssop,and hyssop need and often eat and drink as infused wine.
Recipe.
juice peony 200 ml. the tincture, wormwood herb juice 50 ml. the tincture, potentilla 40 gr of grinded mass.
As mixed mass boil in 600 ml. of wine,filter, as after lead wine for 3 times till boiling with a scaled file .And in boiling wine add powder Galang, or pinch of german chamomile and pepper powder pinch, and within 5 days every day on before meal use one brandy glass this infusion as before warm his . And after 5 days everyday us in meal warmed snack, as cooked of one brandy glass elixir of peony with one yolk, one tbl.sp. pell flour,add water, not add oil or fat. As in repeating cooking add in wine raw hyssop, and drink one brandy glass for one time a day,and add diet by Hildegard which shared in her book As secrets of culinary master.A not full avoid from a meal, and here is a not cure for one disease, as here is stomach cure,as one from an inside organ. Radix Peony helps against spasms, gastrointestinal aches,and calming.
Potentilla anserina as dried kind helps for lungs cure, not charactering acute diarrhea forms, and inflamations of mucus membranes in mouth and throat.
Hildegard s spa.
As if in gastrointestinal keeping a not digested meal, which push gases on all organism, thus use a mixture as of peony,as take theirs, in four times less wormwood and less is potentilla,add all in pot and squeeze juice, boil juice in clean wine, and wine is more for 2 times,filter,and add in new glass.As ready wine add in dish,and put in his for two times scaled a cutter or file,till again a wine boiling. Add in wine grinded galang and pepper pinch. As drink his warm wine on an empty stomach.As in 5 days cook of this wine and millet bread soup,and for better taste add yolk, not a fat and oil. And eat such soup on an empty stomach for 5 days.After again cook wine infusion of herbs and drink his till relieving. And not forget about a wetted in wine hyssop,and hyssop need and often eat and drink as infused wine.
Recipe.
juice peony 200 ml. the tincture, wormwood herb juice 50 ml. the tincture, potentilla 40 gr of grinded mass.
As mixed mass boil in 600 ml. of wine,filter, as after lead wine for 3 times till boiling with a scaled file .And in boiling wine add powder Galang, or pinch of german chamomile and pepper powder pinch, and within 5 days every day on before meal use one brandy glass this infusion as before warm his . And after 5 days everyday us in meal warmed snack, as cooked of one brandy glass elixir of peony with one yolk, one tbl.sp. pell flour,add water, not add oil or fat. As in repeating cooking add in wine raw hyssop, and drink one brandy glass for one time a day,and add diet by Hildegard which shared in her book As secrets of culinary master.A not full avoid from a meal, and here is a not cure for one disease, as here is stomach cure,as one from an inside organ. Radix Peony helps against spasms, gastrointestinal aches,and calming.
Potentilla anserina as dried kind helps for lungs cure, not charactering acute diarrhea forms, and inflamations of mucus membranes in mouth and throat.

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