Bear berry or bearish ear (Arctostaphylos uva-ursi)A small branched shrub with creeping stems up to 1 m in length. The leaves are leathery. The flowers are pink, drooping, collected in a short apical brush. Fruits - red round drupes. Flowering in May, fruiting in July.
Leaves contain 30-35% tannins, 2-12% (and up to 25%), arbutin, essential oils, flavonoids. For the treatment used leaves, which are collected in May and June or in the fall between fully ripe fruit. Bear berry - a great diuretic, also has antibacterial and anti-inflammatory action. It also helps with rheumatism and fatigue, reduces swelling.
ATTENTION!Take bear berry long is not recommended as it can cause irritation of the urinary tract.Urolithiasis, nephritis, cystitis
Pour 1 tablespoon bear berry leaves 1 cup boiling water, keep on heat for 5 minutes, remove from heat and infuse for 40 minutes, drain. Take 1 tablespoon 3 times a day 30 minutes after eating.
Pour 1 tablespoon of crushed bear berry leaves 2 cups of cold water, leave for 8 hours and 10 minutes, then simmer, strain. Take 1-2 tablespoons 3-4 times daily after meals.
Take equal parts of bear berry leaves, grass knot weed, herniaria grass, corn stigmas, leaf fruit beans. Brew 1 tablespoon of the mixture in 1 cup boiling water, leave for 6-8 hours, strain and drink 1/4 cup 3-4 times a day, 1 hour after meals.
Pour 1 tablespoon of crushed bear berry leaves and 1 cup hot water, cover and keep in a water bath for 30 minutes. Cool, strain, and the resulting broth is diluted with boiled water, bringing the volume to 1 cup. Take broth 1/3 cup warm 3 times a day.
RHEUMATISM
Pour 1 tablespoon bear berry 1 cup of boiling water for 2 hours, strain. Take 2-3 cups a day.
Pour 1 tablespoon of crushed bear berry leaves and 1 cup water, insist 8-10 hours. Boil 5 minutes over low heat and insist 2 hours, strain. Take 4 dessert spoons 2-3 hours after a meal.
FATIGUE
Pour 10 g of dry powdered leaves of bear berry 1 cup boiling water, boil water bath for 5 minutes, insist 30 minutes and strain. Take 1 tablespoon 5-6 times a day 30 minutes before meals for 2-3 weeks.
Leaves contain 30-35% tannins, 2-12% (and up to 25%), arbutin, essential oils, flavonoids. For the treatment used leaves, which are collected in May and June or in the fall between fully ripe fruit. Bear berry - a great diuretic, also has antibacterial and anti-inflammatory action. It also helps with rheumatism and fatigue, reduces swelling.
ATTENTION!Take bear berry long is not recommended as it can cause irritation of the urinary tract.Urolithiasis, nephritis, cystitis
Pour 1 tablespoon bear berry leaves 1 cup boiling water, keep on heat for 5 minutes, remove from heat and infuse for 40 minutes, drain. Take 1 tablespoon 3 times a day 30 minutes after eating.
Pour 1 tablespoon of crushed bear berry leaves 2 cups of cold water, leave for 8 hours and 10 minutes, then simmer, strain. Take 1-2 tablespoons 3-4 times daily after meals.
Take equal parts of bear berry leaves, grass knot weed, herniaria grass, corn stigmas, leaf fruit beans. Brew 1 tablespoon of the mixture in 1 cup boiling water, leave for 6-8 hours, strain and drink 1/4 cup 3-4 times a day, 1 hour after meals.
Pour 1 tablespoon of crushed bear berry leaves and 1 cup hot water, cover and keep in a water bath for 30 minutes. Cool, strain, and the resulting broth is diluted with boiled water, bringing the volume to 1 cup. Take broth 1/3 cup warm 3 times a day.
RHEUMATISM
Pour 1 tablespoon bear berry 1 cup of boiling water for 2 hours, strain. Take 2-3 cups a day.
Pour 1 tablespoon of crushed bear berry leaves and 1 cup water, insist 8-10 hours. Boil 5 minutes over low heat and insist 2 hours, strain. Take 4 dessert spoons 2-3 hours after a meal.
FATIGUE
Pour 10 g of dry powdered leaves of bear berry 1 cup boiling water, boil water bath for 5 minutes, insist 30 minutes and strain. Take 1 tablespoon 5-6 times a day 30 minutes before meals for 2-3 weeks.
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