As for strengthening effect of 100 gr herb of hypericum, 500 gr leaves aloe, 500 ml. of Mai honey, 0.5 l. of white grape wine.
A chopped herb ads in 0.5 l. of hot water, cook half hour on weak fire, infuse hour,filter, to mince meat aloe leaves, mix all, ads in dark glass of bottle, cool for 8 days, use one tea.sp. as every hour within 5 days, after one tbl.sp. every three hours, course till month, after ten day resting repeating cure.
A chopped herb ads in 0.5 l. of hot water, cook half hour on weak fire, infuse hour,filter, to mince meat aloe leaves, mix all, ads in dark glass of bottle, cool for 8 days, use one tea.sp. as every hour within 5 days, after one tbl.sp. every three hours, course till month, after ten day resting repeating cure.

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