Am enjoy curd and she is in my daily menu adding, my curd is benefit, and in my 65 y.old am feeling energy, my joints not hurt, strengthen bones, heart, as avoiding nerves over loadings and depression.As importance not causing fermenting in the bowel, good absorbing and taste is good.
And for cooking his use one l. of milk, and one lemon, as squeeze juice of lemon, and put on the oven a pot with milk, as in good warming milk, not boiling add lemon juice, mix right away, and remove a pot from the fire. And curd is ready, as you can just divide his of whey through gauze. Am eating his without a salt and sugar, if you not enjoy eat such, add honey, or fatness fromage, and here is all recipe,without a hard time to cook,and benefit is much.
And for cooking his use one l. of milk, and one lemon, as squeeze juice of lemon, and put on the oven a pot with milk, as in good warming milk, not boiling add lemon juice, mix right away, and remove a pot from the fire. And curd is ready, as you can just divide his of whey through gauze. Am eating his without a salt and sugar, if you not enjoy eat such, add honey, or fatness fromage, and here is all recipe,without a hard time to cook,and benefit is much.
No comments:
Post a Comment
Continued posts or page. Links.
Note: Only a member of this blog may post a comment.