200 gr of honey, two garlics chopped, three lemons, callisia chopped two, mixing all, dark into keeping for week, use one tea.sp. for two times/day after meal.
300 gr of honey, two chopped aloe leaves, cook on weak fire,closed for 20 minutes, use one tbl.sp. for three times/day after meal.
Chopped onion glass, lemon one chopped, three tbl.sp. of apple vinegar, three tbl.sp. of honey, mix, ads 0.5 l. for cold boiled water, infuse closed cold into,for week, use for one times/day as one tbl.sp. for adults and one tea.sp. for childrens.
Juice of 6 lemons, 5 heads of chopped garlic, 0.5 kg of honey, mix, infuse a week dark into, use one dessert sp for three times/day after meal.
2 lemons chopped with peel, ten garlic same ads in one l. of boiling water, infuse for 30 minutes, warm use on 100 ml for three times/day before meal, cold keeping.
300 gr of honey, two chopped aloe leaves, cook on weak fire,closed for 20 minutes, use one tbl.sp. for three times/day after meal.
Chopped onion glass, lemon one chopped, three tbl.sp. of apple vinegar, three tbl.sp. of honey, mix, ads 0.5 l. for cold boiled water, infuse closed cold into,for week, use for one times/day as one tbl.sp. for adults and one tea.sp. for childrens.
Juice of 6 lemons, 5 heads of chopped garlic, 0.5 kg of honey, mix, infuse a week dark into, use one dessert sp for three times/day after meal.
2 lemons chopped with peel, ten garlic same ads in one l. of boiling water, infuse for 30 minutes, warm use on 100 ml for three times/day before meal, cold keeping.
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