Pine nectar and honey.

And on winter saving from bronchitis, and cold, cook a remedy of pine buds. n an June ending prepare young buds, chop, ads in three l. of jar, adding sugar, close jar, and put on window on sun side, in a 1.5 or month will get a pine nectar, filter, and cold, and on winter in cold cough, bronchitis use two tea.sp. and dilute in 0.5 glass of warm water, drink on night on an empty stomach, add juice of lemon or honey.

And will be a good a pine s honey as green buds ads in water for covering a full, and cook for 30 minutes, turn off fire, infuse night, ads sugar, as one kg for every one l, mix, cook for hour filter, press mass, cold. Use syrup in cough for three times/day in hot water mixing as 1.5 Tbl.sp. honey for glass of water,and good syrup use fore night,with adding lemon.