Cook at home a sour milk.

Benefit she is in low acidity, liver damage, obesity,atherosclerosis.
A milk infuses in a warm place for 12 hours, a milk will be a sour.
Sour milk with fromage.
Boil milk,cool, ads 1/2 glass of fromage as for one l. of milk, and mixing, put closed in warm water for 6 hours. Ready sour milk to cool.
Sour milk im milk.
Warm milk till boiling, cool, adding a special leaven as three tea.sp.for one l. of milk, close, and warm into put.

In 12 hours milk will be a sour milk, cool into keeping for 10 hours.

Rjazenka as of warmed baked milk ads in fromage, as glass of fromage in one l. of baked milk, and on water bath keeping for 5 hours, ready rjazenka colds.