at 18.00-19.00 is proteins eating,for sugar does not raise on a morning time, his keeping on evening time is a limit for norm, if after dinner you feeling a hungry,thus to burn his to eat a vegetable salad.
Salmon with sauce of red radish.
Salmon 200 gr, radish red 4, green onion 50 gr, salted cucumber one, juice lemon three tbl.sp, fromage 10 percent on 5 tbl.sp, olive oil two tbl.sp, salt,pepper for taste.
Wash radish, clean,shred, and chop cucumber, all to mix,ads fromage, salt,lemon juice, pepper,mix,sauce is ready. Salt fish, pepper,sprinkle with lemon juice, infuse for marinading for 10 minutes, warm oil, fry fish, serve with sauce.
Chiken s offals with sauce.
Liver s chicken or hearts one kg, flour soya two tbl.sp, dried paprika spicy one tbl.sp, pepper black one tea.sp, onion two pieces, bay leaf two, garlic three, 300 ml. of vegetable oil, 10 percent of fromage 5 tbl.sp.
Wash offals, clean from fat,and veins, add in a pot,add hot water,cook 15 minutes,and a filter of one part a broth, and half glass leave for sauce. Chopp offals,fry in oil, sprinkle flour,spices,add broth, and fries individually onion,garlic,and add to offals. Stew 30 minutes,and on an end of dish ads fromage, bay leaf, and stew three minutes till ready.
Salmon with sauce of red radish.
Salmon 200 gr, radish red 4, green onion 50 gr, salted cucumber one, juice lemon three tbl.sp, fromage 10 percent on 5 tbl.sp, olive oil two tbl.sp, salt,pepper for taste.
Wash radish, clean,shred, and chop cucumber, all to mix,ads fromage, salt,lemon juice, pepper,mix,sauce is ready. Salt fish, pepper,sprinkle with lemon juice, infuse for marinading for 10 minutes, warm oil, fry fish, serve with sauce.
Chiken s offals with sauce.
Liver s chicken or hearts one kg, flour soya two tbl.sp, dried paprika spicy one tbl.sp, pepper black one tea.sp, onion two pieces, bay leaf two, garlic three, 300 ml. of vegetable oil, 10 percent of fromage 5 tbl.sp.
Wash offals, clean from fat,and veins, add in a pot,add hot water,cook 15 minutes,and a filter of one part a broth, and half glass leave for sauce. Chopp offals,fry in oil, sprinkle flour,spices,add broth, and fries individually onion,garlic,and add to offals. Stew 30 minutes,and on an end of dish ads fromage, bay leaf, and stew three minutes till ready.

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