Cure alder..

As in reactions as allergy on honey remedies if you having,thus care using, but you can try to cure with alder, preparing her till spring at forests.
in gastritis, chronic acute and enterocolitis  use three tbl.sp. of dried chopped fruits as adding in 0.5 l. for hot water, on weak fire keeping for 20 minutes, infuse closed for hour, filter, add boiling water till first, use two tbl.sp. for 6 times/day before meal with diet, as for rising an effect use fruits in bark oak.

in stomach ulcer, bowel use two tbl.sp. of chopped fruits in glass for hot water, stewing for 15 minutes, infuse for 45 minutes, filter,add boiled water till one glass, use 1/3 glass warm for three times/day before meal.

micro flora improving after antibiotics used.
two tbl.sp. of chopped cones adding in glass for hot water, weak fire keeping on for 15 minutes, filter,add boiled water till first, use one tbl.sp. warmed for three times/day before meal.

in cold, rheumatism as one tbl.sp. of chopped cones adding in glass for hot water,stewing, filter, add boiled water till a first size, use 1/4 glass for 4 times/day before meal.

in adnexitis use chopped fruits of alder, in willow bark, ad two tbl.sp. mass in 0.5 l. for hot water, stewing for 7 minutes, infuse hour, filter, press, lead till first size, use 1/3 glass for three times/day before meal, aches stopping on mater days, as course for three weeks, as cure damage till end.

in uterine fibromyoma use one tbl.sp. of cones chopped in glass for hot water, weak fire keeping on for three minutes, infuse for two hours, filter, use on two tbl.sp. for three times/day before meal.

in angina, pharyngitis, stomatitis, parodontosis use two tbl.sp. of fruits chopped in 1.5 glass of hot water, boiling for 12 minutes, infuse for 2 hours, filter, press, dilute till three glasses with boiled water, use for gargle throat, or mouth cavity for 4 times/day.